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Skouras Saint George Aghiorgitiko 2024
Skouras Saint George Aghiorgitiko 2024
A native of Argos in the Peloponnesus, George Skouras is one of the true pioneers of the modern Greek wine renaissance. At a time when very few producers were making world-class wine of any kind, Skouras was receiving his oenology degree from Dijon in Burgundy and scraping together all his resources for what was then a bootstrapped garage project in the mid-1980s. Fast-forward to now, with decades of vintages under his belt and stints as President of the Greek Wine Federation on his resumé, and George is one of the elder statesmen. He’s best known for classic renditions of Moscofilero and Aghiorgitiko, two of Greece’s highest-regarded indigenous whites and reds respectively, but has also made a name for himself with international blends (most famously the Aghiorgitiko-Cab ‘Megas Oenos’) and some truly eye-poppingly high-altitude vineyards, some at above 1,000 meters.
100% Agiorgitiko
Fernented and macerated in stainless steel vats, aged in used French barriques for 12 months and a further 2 months in bottle. Blackberries, mulberries, raspberries, ripe strawberries, a touch of aniseed, cinnamon, fine tannins, round and velvety mouth.
Technical Presentation
Κατηγορία: Dry red
Κατάταξη: Protected Designation of Origin (PDO) Nemea
Ποικιλίες: 100% Agiorgitiko
Αμπελώνες: Nemea region at a 2,132 ft altitude
Κυρίαρχος τύπος εδάφους: Clay
Ηλικία φυτών (μέσος όρος): 34 years
Στρεμματικές αποδόσεις: 54 hl/ha
Ημερομηνίες τρύγου: Middle of September
Οινοποίηση/Ωρίμανση: Alcoholic fermentation and extraction in stainless steel vats at 23˚C. Total extraction time 12 days. Full malolactic fermentation in barriques. Maturation in neutral French barriques for 12 months. The wine matured in bottle for a further 2 months in our cellar.
Αλκοολικός τίτλος: 13%
Ολική oξύτητα (σε τρυγικό): 5 g/l
pH: 3.55
Οργανοληπτικά χαρακτηριστικά: The color is bright, deep morello cherry-red. The nose reveals aromas of blackberries, raspberries and ripe strawberries with just a touch of tobacco and spices such as clove and cinnamon. It is a medium-bodied wine with elegant structure, balanced acidity and very ripe, elegant tannins. The finish is moderately-long, dominated by red fruits and followed by sweet vanilla and black pepper.
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